10 Best California Cooking Food Wine Books
#1 Best Pick
The Finest Wines of Burgundy: A Guide to the Best Producers of the Cte D'Or and Their Wines
Brand: University of California Press
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#2 Best Value
Wines and Wineries of California's Central Coast: A Complete Guide from Monterey to Santa Barbara
Brand: University of California Press
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#3 Budget Pick
The Finest Wines of Champagne: A Guide to the Best Cuves, Houses, and Growers
Brand: University of California Press
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#4 Top Choice
The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste
Brand: TEN SPEED PRESS
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- Used Book in Good Condition
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#5 Popular Choice
Italy's Native Wine Grape Terroirs
Brand: University of California Press
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#6 Top Pick
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier
Brand: CROWN
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#7 Top Pick
Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition
Brand: Union Square & Co.
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- Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition
- Union Square & Co.
- ABIS BOOK
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#8 Top Pick
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
Brand: Abrams Books
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#9 Top Pick
The Finest Wines of California: A Regional Guide to the Best Producers and Their Wines
Brand: University of California Press
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#10 Top Pick
The Finest Wines of Tuscany and Central Italy: A Regional and Village Guide to the Best Wines and Their Producers
Brand: University of California Press
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