10 Best Chile Paste Gluten-free

Pantai Chili Paste with Soya Bean Oil, 227 g (Pack of 2)

Quality natural ingredients - Selected quality Sichuan beans and erjing chillies with local brine to ensure a pure natural taste without artificial additives. Long fermentation process: after more than 30 delicate procedures and natural fermentation, the aroma is deep and rich, and the colour is reddish-brown and bright.
Culinary versatility - Suitable for traditional Sichuan dishes, hotpot base, barbecue sauces, as well as stews, spaghetti sauces and other innovative Western dishes, providing unlimited cooking possibilities.
Balanced flavour - A harmonious blend of salty, slightly spicy and mild fermented flavours, with a smooth texture and mild spiciness that enhances the natural flavour of all the ingredients.
Optimal 500 g pack - 500 g pack, easy to transport, suitable for both home kitchens and professional use, sealed to ensure long-term freshness.
How to use: Sauté the appropriate amount of bean paste in hot oil and cook various dishes.

SEMPIO BIOLOGICAL GOCHUJANG (250g) - Try the rich, salty and appetizing umami taste of our award-winning gochujang. Made with carefully selected sun-dried red peppers, organic rice and non-GMO ingredients.
DIFFERENT FLAVOR - Sempio Gochujang offers a delicious balance of spiciness with a subtle sweetness derived from fermented rice and onion, making it perfect for various dishes.
CERTIFIED ORGANIC & GLUTEN FREE - Our gochujang is certified organic, gluten free and contains no sugar or artificial sweeteners, ensuring a healthier and more natural taste.
VERSATILE USE - Use Sempio Organic Gochujang as a sauce, marinade or seasoning to enhance the flavor of your favorite recipes. Unlike other products on the market, it has a perfect balance of salty, spicy and sweet notes.
Sempio - Sempio is your trusted source of quality and tradition. With HACCP certification, we are committed to improving your lifestyle with the best fermented foods. Over seven decades of tradition guarantee a product made for everyone, based on our founder's commitment to safe and healthy products for the family.

SEMPIO GOCHUJANG (250g) - Gochujang Sempio is a gluten-free red pepper paste made from sun-dried red chilies. It brings a sweet and sour and slightly salty flavor to your dishes.
UNIQUE TASTY PROFILE - Sempio gochujang is renowned for its unique smoky and spicy aroma, which brings a complex flavor to your dishes. Enjoy the exquisite and distinctive taste it gives to your culinary creations.
FLAVOUR TRANSFORMATION WORLDWIDE - Sempio gochujang is the perfect illustration of the fusion of traditional Korean flavors and international cuisine. The fruit of 75 years of unparalleled fermentation expertise and a passion for sublimating the taste of chili paste, it will satisfy the most demanding palates around the world. Enhance your dishes with authentic Korean flavor.
SUPERIOR QUALITY - Sempio gochujang combines traditional Korean flavors with modern nutritional needs. Vegan and non-GMO, it is a must for foodies.