10 Best Chinese Chef Knives
#1
Meat Cleaver 8 Inch Professional Chinese Cleaver Chef Knife Vegetable Knife Sharp Edge Non-Stick Rosewood Handle for Homes Restaurants Caidao by Haobone Gift Box
Brand: Haobone
$43.89
⭐ 4.2
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- Premium Germany Stainless Steel - Haobone chefs cleaver knife is made from 1.4116 high quality steel. Our high carbon Germany steel performs excellent in hardness up to 58 HRC, durability, sharpness retention and gives the knife great toughness, corrosion resistance and plasticity. The great selection of steel makes the cleaver knife a cutting beast.
- Ultra Sharpness - 20 degrees edge angle endows the knife with ultra sharpness and is able to cut through meat and vegetable effortlessly and efficiently like butter. Each knife is grounded by a professional worker to ensure the knife at its best sharpness and performance.
- Multipurpose Chinese Cleaver - This cleaver knife with wide blade and long heel is safe to use. It can be used to remove meat from bones, and is good for scooping ingredients into cookware like a bench cutter from cutting board. This Chinese cleaver is also good for tenderizing meat and crushing garlic ginger, and other tasks that involve slicing.
- Considerate Craftsmanship - 3 times fine polishing makes the blade more delicate and smooth, which minimizes the chances of getting rusted. One Piece heat treatment removes impurities and gives the knife great strength, stability and hardness. Gift box package is perfect for present.
- Ergonomic Rosewood Handle - Ergonomically designed natural rosewood handle is anti-slip and anti-freezing. One piece blade with the full tang stretches into the handle gives the knife great heft, balance and stability. Fine finish bolster and spine is comfortable to grip.
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#2
Kai Kai AB5521 Seki Magoroku Chinese Knife, 6.9 inches (175 mm), Made in Japan
Brand: è²å°(KAI CORPORATION)
$80.14
⭐ 5
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- Size: 11.2 x 3.5 x 0.7 inches (28.6 x 8.8 x 1
- Material: Blade: Molybdenum vanadium stainless steel blade steel; Handle: Laminated reinforced wood
- Country of Manufacture: Japan
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#3
Ken Hom Chinese Chef Knife 18cm - Ultra-Sharp Stainless Steel Blade, Lightweight Design & Durable Stone-Effect Handle for Effortless Slicing, Dicing, & Chopping, Ideal for Everyday Use in Home
Brand: Ken Hom
$50.06
⭐ 4.1
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- Ultra-Sharp Stainless Steel Blade for Effortless Cutting The finely honed stainless steel blade delivers exceptional sharpness, allowing for smooth, precise cuts through vegetables, meats, herbs, and even tougher ingredients with ease, making meal preparation faster and more efficient.
- Lightweight and Well-Balanced for Maximum Comfort Designed to provide a comfortable and natural grip, this knife features a perfectly balanced weight distribution that reduces hand strain and improves control, making it ideal for long cooking sessions without discomfort.
- Durable Stone-Effect Handle for a Secure Grip The ergonomically shaped handle is designed to sit comfortably in the hand, providing superior control and reducing the risk of slipping, even when working with wet or oily ingredients, ensuring safety and stability in every use.
- Perfect for Home Cooks and Professional Chefs Whether youre a passionate home cook preparing daily meals or a professional chef needing a reliable tool in a busy kitchen, this knife is built for versatile use, from finely dicing herbs and vegetables to cutting through meat and crushing spices for added flavour.
- Hand Wash Recommended to Maintain Longevity To keep the ultra-sharp blade in peak condition for years to come, hand washing is advised as dishwashers can cause dulling over time, ensuring the knife remains a dependable tool for all your culinary needs.
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#4
Dexter Traditional 08040 Chinese Chefs Knife, 20 cm,Brown
Brand: Dexter-Russell
$122.50
⭐ 4.4
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- Product Type: Kitchen Tools
- Package Quantity: 1
- Hand honed to the ultimate edge
- Formed handle for comfort and functionality
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#5
HEZHEN Meat Cleaver,7 Inches,Chinese Chef Knife for Meat and Vegetable,Kitchen Knife,German High Carbon Stainless Steel Knife,Ergonomic Handle
Brand: HEZHEN
$65.99
⭐ 4.1
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- Premium German Steel Blade Crafted from high-quality Germany DIN1.4116 steel with high carbon content, this blade delivers exceptional hardness, sharpness, and durability; Its advanced corrosion resistance and toughness make it perfect for everyday kitchen tasks or professional culinary use
- Razor-Sharp & Long-Lasting Edge With a Rockwell hardness of 56-58 HRC, this blade maintains its sharpness and strength over time; Enhanced with molybdenum and vanadium, it resists chipping and splintering; The 151 V-shaped cutting edge ensures precision for both right and left-handed users, ready to use straight out of the box
- Versatile Kitchen Essential Ideal for slicing meat, chopping vegetables, filleting fish, or dicing fruit, this knife is a must-have for any kitchen. Its versatility extends to outdoor activities like camping, BBQs, and hiking. Packaged in an elegant gift box, its perfect for personal use or as a thoughtful gift for loved ones.
- Ergonomic & Safe Design Featuring an S-curve ergonomic handle, this knife fits comfortably in your hand for extended use; The rounded ARC design between the blade and handle ensures safety, while the tapered knife back provides optimal balance and control
- Reliable Quality AssuranceComes in a beautiful gift box, perfect for holiday giving as well as everyday use. Purchasing HEZHEN knives directly from us comes with a warranty. Please feel free to contact us if you have any questions about our goods or services.HEZHEN brand knives are always recommended by renowned chefs.
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#6
Victorinox Fibrox Chinese Chefs Knife, Black, 5.4063.18
Brand: Victorinox
$96.95
⭐ 4.1
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- Product Type: Kitchen
- Package Quantity: 1
- Sharp edge and a far lighter feel
- Perfect for chopping fine herbs to slicing larger fish and steaks
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#7
PAUDIN Filleting Knife,High Carbon German Steel Heavy Duty Chinese Chef Knife with G10 Handle, Full Tang Butcher Knife
Brand: PAUDIN
$59.99
⭐ 4.1
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- GERMAN STAINLESS STEEL: The blade of the PAUDIN filleting knife is made of high-quality German stainless steel 1.4116 with a hardness of 55-57 HRC, resulting in a highly corrosion- and stain-resistant quality, ideal for working with ingredients.
- ERGONOMIC G10 HANDLE: The classic black G10 fiberglass handle is inlaid with triple rivets to minimize tension on the wrist. At the same time, the excellent materials give the kitchen knife a longer service life. The ergonomic design offers you a comfortable grip and can flexibly control this chef's knife.
- EXTREMELY SHARP BLADES: PAUDIN knife made of high quality German stainless steel 1.4116. This filleting knife with high hardness (58+ HRC) has long-lasting performance, rust and stain resistance. 15 degree cutting edge double sided, best edge angle for a sheep knife. Made of German stainless steel, you can make it even sharper, and it will stay maximally sharp for longer time. Well-forged smooth blade for excellent non-stick performance.
- FLEXIBLE AND LIGHTWEIGHT BONE KNIFE: This professional fish filleting knife is lightweight and well-balanced, reducing the strain on your wrist. This makes filleting fish a breeze.
- MULTIPURPOSE BONING - PAUDIN filleting knife is the ideal tool for removing fish bones and ensuring a clean cut. The blade of the filleting knife has been specially developed for optimum maneuverability.
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#8
SHI BA ZI ZUO Chef Knife Chinese Cleaver Kitchen Knife Superior Class 7-inch Stainless Steel Knife with Ergonomic Design Comfortable Wooden Handle
Brand: SHI BA ZI ZUO
$42.99
⭐ 5
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- High-carbon stainless steel blade - It is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that maintains a long time serving life
- Heavy duty multi-functional knife - it is designed to be multipurpose knife for professional homes and restaurants with ease
- Ergonomic hygienic rosewood handle - the wide strong bolster and finger guard is to avoid any harms to the finger in using. Rosewood full tang handle is easy to grip and minimize any fatigue in cutting
- Ultimate sharp blade edge - The blade edge is well grind to achieve its best performance in sharpness. Upward blade tip is perfect for rocking, slicing, mincing and dicing. Non-stick coating on the edge avoids food sticking
- Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended
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#9
ZWILLING Twin Pollux Chinese Chef's Knife, 7 inch, Black
Brand: ZWILLING
$116.88
⭐ 4.7
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- Chinese chef's knife with 7 inch blade length and triple riveted handle, Ideal for processing vegetables, meat and fish in the traditional Chinese way
- High-quality workmanship: Large blade for chopping large vegetables and easily transporting chopped food, Long-lasting sharpness, Stable and flexible thanks to ice-hardened FRIODUR blade, Seamless transition between handle and blade
- Comfortable and safe handling: Ergonomic plastic handle for safe cutting without slipping, Balanced weight
- Made in Germany - Made of special stainless steel, Corrosion resistant, Hand cleaning recommended
- Contents: 1x ZWILLING Chinese chef's knife, Twin Pollux, Weight: 532 g, Material: special stainless steel/plastic handle, 30795-180(7") 12ZC72.
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#10
TJ POP Professional Chinese Chef's Knife 7.4 Inch, Ultra Sharp Meat Cleaver Kitchen Knife, Full-Tang Chopping Knife with Wooden Handle, Stainless Steel Blade Thickness 2.5 mm, TJ SEGA Series TC19033
Brand: TJ POP
$38.99
⭐ 4.7
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- Sharp Cleaver and Chopper 2 in 1: The weight is 13.7 oz, 2.5 mm thick blade. The front part of the blade can be used for slicing fish, meat, and vegetables, and the rear part for cutting light bones such as pork ribs, chicken bone, steak, lamb chops, fish bone.
- Whole High Carbon Stainless Steel Forged: It is made of high-quality 40Cr13 stainless steel, which performs well in rust and corrosion resistance. Wet grinding on the edge by experienced artisans ensures its lasting sharpness. Heat forging process gives the knife great performance in toughness and hardness for chopping.
- Ergonomic Pakkawood Handle: Pakkawood handle with two rivets that attaches the handle onto the blade firmly, enables the users to fully manipulate the blade so that precision and enduring cutting and chopping can be effective. Good comfort grip and non-slip handle makes you proficient in cutting tasks.
- Sturdy Full-tang Design: Our knifes fully forged construction proffers immense durability and flawless transition from the handle to the blade. The butcher knife offers full bolster which provides stability and ensures safety. It is suitable for both home and restaurant kitchens.
- 100% Lifetime After-sales Service: Contact us with any questions, our professional customer support is always here for you! It is a wise choice for a gift for culinary students, home cooks, professional chefs, etc.
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