10 Best Mid Atlantic Us Cooking Food Wine Books
#1 Best Pick
Real Food, Real Kitchens: New York Cookbook
Brand: PLAIN SIGHT
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#2 Best Value
Dead Rabbit Mixology & Mayhem, The: The Story of John Morrissey and the World's Best Cocktail Menu
Brand: Harvest
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#3 Budget Pick
Xi'an Famous Foods:The Cuisine of Western China, from New York's Favorite Noodle Shop
Brand: Abrams Books
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#4 Top Choice
EAT NYC: The iconic recipes that feed the city
Brand: Smith Street Books
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#5 Popular Choice
Cucina Of Le Marche: A Chef's Treasury Of Recipes From Italy's Last Culi nary Frontier
Brand: Ecco
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#6 Top Pick
The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes With Great Writing from The New York Times
Brand: Cider Mill Press
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#7 Top Pick
The Best of Virginia Farms Cookbook & Tour Book: Recipes, People, Places
Brand: Menasha Ridge Press
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#8 Top Pick
Beer Lover's Mid-Atlantic: Best Breweries, Brewpubs & Beer Bars
Brand: Globe Pequot Press
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#9 Top Pick
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
Brand: Abrams Books
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#10 Top Pick
Best of the Best from the Mid-Atlantic Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey, and Washington, D.C.
Brand: Quail Ridge Press
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