10 Best Spaghetti Pasta Durum-wheat
#1 Best Pick
Berkelo Sourdough Pasta, Wholewheat Penne, 400g - Certified Sustainable and Australian Made. Long-Fermented and Nutrient Dense. A Sweet and Nutty Depth of Flavour.
Brand: Berkelo
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- Made from a blend of Sustainable Durum Wheat Flour and Sustainable Stoneground Wholewheat Flour and with a sourdough starter added
- BEST PAIRED WITH: tomato & basil sauce, puttanesca
- The pasta is long-fermented which improves the digestibility and nutrient availability Sourdough Pasta is nutrient dense and good source of protein and dietary fibre
- It is slow dried over 16hrs and bronze extruded so pasta sauces will hold well
- Its flavour could be described as sweet and nutty, it has a beautiful depth of flavour that comes from the wholegrain
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#2 Best Value
Girolomoni Organic Whole Durum Wheat Semolina Fusilli Pasta, 500g
Brand: Girolomoni
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- Vegan, vegetarian, kosher, organic
- High in nutrition and healthy to eat
- Rich in taste and easy to cook
- Perfect for affordably eating organic every day
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#3 Budget Pick
Girolomoni Girolomoni Organic Khorasan Wheat Spaghetti 500g, 500 g
Brand: Girolomoni
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- Kosher
- Suitable for Vegan
- Organic
- Country of Origin: Italy
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#4 Top Choice
Vetta Smart Fibre Spaghetti Pasta 500g
Brand: Vetta
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- TWICE THE FIBRE: Double the fibre of regular pasta for better digestion.
- LOW GI ENERGY: Sustained energy release without sugar spikes.
- CLASSIC SPAGHETTI SHAPE: Perfect for traditional and modern recipes.
- FAMILY FRIENDLY: Same taste and texture the whole family loves.
- MADE FROM PREMIUM AUSTRALIAN WHEAT: Crafted from trusted local ingredients.
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#5 Popular Choice
Girolomoni Organic Whole Meal Spelt Spaghetti, 500g
Brand: Girolomoni
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- Vegan, vegetarian, kosher, organic
- High in nutrition and healthy to eat
- Rich in taste and easy to cook
- Perfect for affordably eating organic every day
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#6 Top Pick
Vetta Smart Protein Spaghetti Pasta 375g
Brand: Vetta
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- TWICE THE PROTEIN & 25% LESS CARBS: 24g of plant: based protein per serve.
- TRADITIONAL SPAGHETTI STYLE: Perfect for classic Italian dishes.
- RICH IN FIBRE: Supports gut health naturally.
- LOW GI ENERGY: Sustains energy throughout the day.
- MADE FROM PREMIUM AUSTRALIAN WHEAT: Quality ingredients you can trust.
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#7 Top Pick
Barilla Pasta Gluten Free Spaghetti, 340g
Brand: Barilla
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- FEATURE: All Barilla Gluten Free Pasta are produced on a DEDICATED GLUTEN FREE LINE and COOKS AND TASTE LIKE REAL PASTA; GMO free; CREATE DELICIOUS PASTA MEALS: Pairs well with just about any type of pasta sauce to make an authentic Italian meal for you and your family
- NUTRIENTS: Excellent SOURCE OF ENERGY, naturally low in fat with low glycemic index that KEEP YOU FULLER FOR LONGER
- TRUSTED: No.1 IN ITALY with over 140 years of craftsmanship, making high quality pasta that COOKS PERFECTLY EVERY TIME; BARILLA PASTA is a pantry staple, people know the classic BARILLA brand stands for quality and a perfectly 'al dente' pasta texture every time
- NON-GMO PASTA: No artificial ingredients, artificial colours, flavours, or preservatives
- GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pasta and pasta sauces, other ranges include BARILLA Blue Box, BARILLA Collezione, BARILLA Whole Wheat and BARILLA Legumes; BARILLA Pesto sauce, BARILLA Vegan and Vegetarian pasta sauce, BARILLA Arrabbiata sauce, BARILLA Basilico sauce, BARILLA Bolognese sauce, BARILLA Ricotta sauce, BARILLA Napoletana sauce and more
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#8 Top Pick
Italians Do It Better Fusilli Pasta, 500g – Italian Pasta Made with Ancient Wheat Grain, Ideal for Sauces, Al Dente Texture, Durum Wheat Semolina from Gragnano
Brand: ITALIANS DO IT BETTER
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- Italians Do It Better Fusilli Pasta: Made with ancient wheat from Gragnano, our pasta offers rich flavour and al dente texture. Cook and pair with your favourite sauce.
- Italian Made Fusilli Pasta: Crafted in Gragnano with top-quality durum wheat semolina. Our pasta brings robust texture to elevate your dishes.
- Ideal for Sauces: Our pasta holds sauces well with its bronze-drawn, porous texture. Cook al dente, toss with sauce, and brown in a pan for a tasty meal.
- 100% Italian Ingredients: Premium durum wheat semolina and spring water make our Fusilli pasta flavourful. Bronze-drawn for sauce adhesion and al dente bite.
- Versatile Pasta: Cook our Fusilli al dente, mix with sauce, and brown to enhance flavour. Great for quick, hearty meals with a firm, satisfying texture.
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#9 Top Pick
Chef Luca Ciano Premium Italian Durum Wheat Spaghetti, Bronze Extruded, Traditional Style, 500g, Dried Pasta with 10-12 Minute Cooking Time
Brand: Luca Ciano
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- AUTHENTIC ITALIAN: Made with 100% Italian Durum Wheat semolina, crafted using traditional artisanal methods for superior quality and taste. We guarantee the health and safety of our pasta. We use high-quality durum wheat cultivated exclusively in Italy and adhere strictly to Italian legislation regarding Glyphosate and heavy metals. We only use first-rate raw materials.
- BRONZE EXTRUDED: Special manufacturing process creates a rougher surface texture that helps sauce cling better to each strand
- SLOW DRIED: Traditional slow-drying technique preserves the pasta's natural flavour and ensures perfect cooking consistency
- VERSATILE SHAPE: Long, thick spaghetti strands are ideal for pairing with any sauce while maintaining the perfect 'al dente' texture
- COOKING TIME: Achieves ideal texture in 10-12 minutes, perfect for creating authentic Italian pasta dishes
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#10 Top Pick
Italians Do It Better Spaghetti Pasta, 500g – Italian Pasta Made with Ancient Wheat Grain, Ideal for Sauces, Al Dente Texture, Durum Wheat Semolina from Gragnano
Brand: ITALIANS DO IT BETTER
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- Italians Do It Better Spaghetti Pasta: Made with ancient wheat from Gragnano, our pasta offers rich flavour and al dente texture. Cook and pair with your favourite sauce.
- Italian Made Spaghetti Pasta: Crafted in Gragnano with top-quality durum wheat semolina. Our pasta brings firm texture to elevate your dishes.
- Ideal for Sauces: Our pasta holds sauces well with its bronze-drawn, porous texture. Cook al dente, toss with sauce, and brown in a pan for a tasty meal.
- 100% Italian Ingredients: Premium durum wheat semolina and spring water make our Spaghetti pasta flavourful. Bronze-drawn for sauce adhesion and al dente bite.
- Versatile Pasta: Cook our Spaghetti al dente, mix with sauce, and brown to enhance flavour. Great for quick, hearty meals with a firm, satisfying texture.
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