10 Best Yogurt Drinks

Yayla Ayran Yoghurt Drink - 1L

BULK VERSION INCLUDES: 16 Packs (3 g Sachets) of Yogourmet Yogurt Starter. Each 3 g Sachet Makes 1 Liter (1 Quart) of Yogurt.
MAKING HOMEMADE YOGURT? It's possible and so simple! With our freeze-dried yogurt starter the result is always smooth and creamy.
PROMOTE GUT WELLNESS - High content of Lactobacillus probiotics. These good bacteria help to maintain a healthy gut microbiome, which plays a vital role in overall health and well-being.
EASY AND ECONOMICAL - This yogurt starter allows you to make homemade yogurt smooth and simple.
NATURAL PRODUCT – No GMO. No harmful preservatives or coloring agents. No harmful chemicals.

Bacillus Bulgaricus is an easy-to-use no-fuss yogurt starter that makes thick, creamy and absolutely delicious Bulgarian yogurt
You can use this starter to make your own yogurt at home, with or without yogurt maker
The starter is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free
Heirloom starter with live active bacteria, which means that you can reuse yogurt from your previous batch to culture your new batch, for as long as you wish
Kosher and Halal certified. Produced in Bulgaria

Effortless to Make at Home: Making yogurt at home is simple and rewarding. Heat 2 liters of your preferred cow's milk to 82°C (180°F), cool to 42°C (108°F), mix in the starter culture with 1 cup of the cooled cow's milk, pour everything into your yogurt maker and incubate for 8 hours. Chill for at least 2 hours, and enjoy fresh, creamy yogurt anytime!
Packed with Health Benefits: Create creamy probiotic yogurt that supports digestion, strengthens your gut health, and fits into your balanced lifestyle. Enjoy yogurt that’s low in price, but rich in nutrients.
Versatile for Every Lifestyle: Make traditional yogurt or Greek-style yogurt. Customize your yogurt to suit your tastes and dietary needs. Longer boiling time gives you thick and creamy yogurt, while a shorter time keeps it light and smooth.
Consistently High Quality: Designed for home use, this starter culture delivers reliable fermentation and authentic yogurt flavor every time, perfect for beginners and experienced fermenters alike.
Pure, Wholesome Ingredients: Made with premium ingredients, this culture provides a natural, tangy flavor and creamy consistency that store-bought yogurt simply can’t match.

Bacillus Bulgaricus is an easy-to-use no-fuss yogurt starter that makes thick, creamy and absolutely delicious Bulgarian yogurt
You can use this starter to make your own yogurt at home, with or without yogurt maker
The starter is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free
Heirloom starter with live active bacteria, which means that you can reuse yogurt from your previous batch to culture your new batch, for as long as you wish
Kosher and Halal certified. Produced in Bulgaria