In the heart of Australian kitchens, sauté pans are indispensable for crafting delicious meals, whether you're whipping up a quick weeknight dinner or impressing guests with a gourmet feast. Commonly used by families, home cooks, and anyone who enjoys experimenting with flavours, these versatile pans are essential for browning, searing, and, of course, sautéing. When choosing a sauté pan, consider factors such as the material—stainless steel, non-stick, or cast iron—each offering distinct cooking benefits; the size, ensuring it meets your household needs; and the compatibility with your stovetop, be it gas, electric, or induction. Additionally, ergonomic handles and lids can enhance safety and ease of use. In typical Australian homes, sauté pans are perfect for preparing everything from a classic stir-fry to Sunday morning scrambled eggs, and their versatility even makes them handy for outdoor cooking adventures. Whether you're a seasoned chef or a culinary novice, selecting the right sauté pan can elevate your cooking experience and bring joy to everyday meals.
This is a non-stick sauté pan from Tefal that is dishwasher safe and comes with a lid. It is designed for frying and sautéing.
This pan is crafted in Denmark from high-quality stainless steel, featuring a thick base for even heating on any cooktop. It has a polished interior and a rim designed for drip-free pouring, along with a tempered glass lid for easy viewing. The handles are securely attached with rivets.
A high-quality stainless steel chef's pan by Scanpan, available in silver, with a 10-year warranty.
This pan features a Swiss nonstick granite coating that is safe and allows for healthy cooking with less oil. It's compatible with all stove types, including induction, thanks to its stainless steel base. The pan is versatile for various cooking methods and includes a helpful pour spout. The glass lid lets you monitor cooking while the handle remains cool. It's easy to clean with no rivets to trap food.
This stainless steel sauté pan has an aluminum disc bottom between the steel layers for even heat distribution. It has a flat base, flared sides, and a stay-cool handle. It is versatile for various cooking methods and compatible with all stovetops, including induction. It's also oven and dishwasher safe.
This saute pan is made with durable hard-anodized material and has a special non-stick coating infused with titanium for easy cleaning and long-lasting use. It features Thermo-Signal Technology to show the best cooking temperature and has an induction base for even heat distribution. The handle is stainless steel and securely riveted for a comfortable grip.
This versatile pan works on all stove types, including induction. It has a durable non-stick coating that lasts three times longer and features a heat indicator for optimal cooking. It's oven and dishwasher safe, and free from harmful chemicals.
This kitchen pan features a stay-cool stainless-steel handle, a helper handle for easy lifting, and a tight-fitting lid that retains moisture and nutrients for enhanced flavor.
This pan is made from natural ceramic, offering a non-toxic, nonstick cooking surface. It's compatible with all stovetops, including induction, and has a deep surface for versatile cooking. The pan includes a glass lid, a stay-cool handle, and is easy to clean.
The Delarlo Tri-Ply Stainless Steel Saute Pan is designed for efficient and even heating, saving energy while cooking. It features a stay-cool handle and is suitable for various stovetops, including induction. The pan is oven-safe up to 500°F and made from durable, food-safe materials.